We’ve all eaten amazing food in restaurants and wondered what the secret recipe is, or that magical ingredient is that makes that dish so special.  For many of us once we find a dish we love in a particular restaurant, each time we go there its tough not to order the same dish every time despite there being a huge menu in front of us.
   

Despite having all kinds of food available on the menu, many restaurants have special signature dishes which are created using top secret recipes and ingredients making them the most popular dishes on the menu.  Even though I do love going to eat in great restaurants, the idea of being able to cook these secret restaurant dishes myself at home is something that really appealed to me.  

This idea really appealed to me for several reasons.  The first reason was plain curiosity of wondering what are the ingredients in those secret restaurant recipes that make them taste so good.  Then I got to thinking I could really save some money by finding out these top secret recipes and getting the ingredients and making it myself, therefore enjoying them without paying those restaurant prices.  Then the thought also occurred to me of how impressed my friends would be if they came over to eat and I cooked a famous restaurant recipe that tasted exactly the same if not better than having it in the restaurant.

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CLICK HERE TO GET FREE TOP SECRET RECIPES FROM TODD: http://63.246.11.4/reminderForm.asp

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Duration : 0:4:58

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Stop waiting on those long lines at restaurants to pay for dishes you can quickly make in your own kitchen!

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Re-create your favorite restaurant dishes at home for a fraction of the cost by following these easy step-by-step instructions.

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Get kudos and praise from friends and family members when they find out you actually made these delicious dishes yourself!

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Uncover the cooking techniques used by world class chefs from famous restaurants.

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Stop wasting time searching for these recipes on other sites only to be frustrated by recipes that don’t really work. We’ve been perfecting these recipes collectively with our community of over 45,000 forum members since 2003.

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Duration : 0:0:23

Technorati Tags: America's Recipes, copycat, copycat recipes, recipes

*** America’s Home Cooking Recipes *** Get inside the hidden cookbooks of America’s favorite restaurants. The secret recipes for many of America’s favorite dishes are revealed. Discover the secrets to making your favorite restaurant recipes at home today.

For the full list of secret recipes, go to:
http://AmericaHomeCookingRecipes.com

Duration : 0:1:18

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Duration : 0:6:5

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Duration : 0:8:35

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Duration : 0:5:52

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Copycat Restaurant Recipes – America’s Secret Recipes
Master Chef reveals the secret recipes for many of America’s favorite dishes.

Be the first to have the recipes that everyone loves but nobody knows how to make.
Discover the ingredient combinations and spices that make these foods taste so good.

Now you can impress your family and friends with these unique recipes.

Get instant access to these secret recipes right now – go to:
http://cli.gs/recipesecrets

Duration : 0:1:55

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Duration : 0:1:3

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Ingredients:

15 oz. canned white chicken chunks (I used Valley Fresh brand, one 10 oz. can and one 5 oz. can. You may use leftover chicken, cut into chunks. )
1/2 cup finely chopped celery
1/2 cup halved red seedless grapes (You may use green seedless grapes.)
1/4 finely chopped pecans (I used an electric kitchen chopper, but you may leave them in larger pieces, if desired.)
1/2 cup mayonnaise
croissants, as many as you need (You can make this healthier with 100% whole wheat bread slices.)
freshly washed and dried lettuce leaves

In a medium to large mixing bowl, combine 15 oz. chunked chicken, 1/2 cup chopped celery, 1/2 cup halved grapes, 1/4 cup chopped pecans, and 1/2 cup mayonnaise. Stir until well-combined. Split a croissant in half horizontally. If desired, broil the cut sides of the croissant to keep them from absorbing the chicken salad filling. Now, place a couple of fresh lettuce leaves on the bottom half of the croissant, put a generous amount of chicken salad on top of the lettuce, and cap it off with the top half of the croissant. Continue until your materials are used up. As an alternative, you may place lettuce leaves on a serving plate, and place a large mound of chicken salad on top. If you have any pecan crumbles left, sprinkle them on top. Place a fresh, hot croissant alongside. This is just *one* way to make chicken salad. It is also great if you substitute pineapple, chopped dates, raisins, etc., in place of the grapes! You can make this a *very* healthy dish, if you choose, because *you* have control of exactly what goes in it!!!

Duration : 0:7:53

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